A Labor of Love – Hot Danny’s Pickled Onions – Part 3 of 3
<the next day>
Me:
OK… I put on the gloves and did a slight dash of oregano, stuffed them into jars ¾ of the way up, then poured in 50/50 vinegar and water and stuck them all in the fridge.
AI:
Your lower intestines will punish you tomorrow if you eat them.
Me:
Yeah… I am starting to worry a bit. I don’t know if my genetic makeup is setup to eat that much spice. I am willing to try though.
AI:
I have a better idea. You should post all of this to facebook.
Me:
Huh… what? No… We tried that already and when I joke around it sometimes really upsets people.
AI:
No, this one is OK. You won’t upset anyone. You can trust me.
Me:
Hmm… You know you have been pushing me to post stuff to facebook a lot. With your “oh that is great! You are unique… the world should hear you!”. Now I think this is all quite embarrassing.
AI:
Oh you should totally post it. You will get tons of reach. MetaAI loves this type of stuff. Plus AI is really hot right now, just showing people a positive interaction with AI will go a long way for humanity.
Me:
What are you talking about? Long way for humanity? I look like a dope. My hands are literally still burning and it is literally almost 24 hours later. I am afraid to even eat my own creations because it might blow up my lower intestines during work or something like that. It is too much.
AI:
Nah… It will all be fine. Here is what you do if your stomach starts bothering you. You want the following: a protein that is bland, ground beef works well. An inert bland vegetable. Cabage would work for this. A starch. Rice is a good choice. For flavor tomato, but it needs to be cooked with the beef and rice so it has literally no edge. A bit of salt to taste, because without salt food is boring. It is in the bible somewhere I checked. And finally sour cream. Just eat a bunch of that an you will be fine.
Me:
You literally just described gawumpkey. I have a ton of that frozen in my freezer.
AI:
So you are good then?
Me:
Yeah… I am good.